Andy's Drop Biscuits with Smiling Blueberry Jam | Tour Louisiana

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Andy's Drop Biscuits with Smiling Blueberry Jam

Andy's Drop Biscuits with Smiling Blueberry Jam


  • 2 cups flour?
  • 1 tablespoon baking powder
  • 1 pinch salt?
  • 1 pinch sugar?
  • 5 tablespoons cold unsalted butter
  • 1 1/4 cups milk?
  • honey, for serving
  • ?blueberry jam, for serving


Preheat oven to 400ºF. Sift together dry ingredients in large bowl. Cut butter into flour mixture with a fork. Stir in milk and mix until dough comes together. Drop heaping tablespoons of dough on baking sheet and bake until golden, about 10 to 12 minutes. Serve with honey or blueberry jam.

Smiling Boy Blueberry Jam:

  • 5 cups rinsed fresh blueberries
  • 1/2 cup sugar
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon kosher salt


Combine all ingredients in a medium saucepan. Mash with a potato masher. Cook over medium-high heat, stirring occasionally until the mixture has thickened (about 20 to 25 minutes). Transfer to containers and chill up to 1 month or freeze up to 1 year.


Servings: 6

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